Certified USDA Organic
Origin: California
This brown rice from Polit Farms is milled when there are orders to fill making it as fresh as possible. These grains are soft and cling together making them ideal for recipes where a sticky texture is desired.
Cooking Instructions:
- Combine rice, water, and butter (optional) in a pot and bring to a boil.
- Cover with a tight-fitting lid, reduce heat to a low-simmer, and cook for 45 minutes.
- Remove from heat (with lid on!) and steam for 10 minutes. Fluff with fork.
*If rice is crunchy at the end, add 1-2 Tbsp water and cook longer. To prepare in rice cooker, use same water to rice ratio.
Price is per ounce by weight, NOT volume