Certified USDA Organic
Origin: Turkey / India
They are valued in Ayurvedic medicine as a helpful digestive support, often brewed into a healing drink. Used amongst herbalist for its carminative properties. Cumin is commonly used to flavor breads, soups, stew, and in pickled spice blends. Can also be brewed into a tea. Cumin is very aromatic, with a warm, spicy, earthly flavor.
Price is per ounce by weight, NOT volume